Partnering with leading growers to meet rising international demand for Australian fresh produce.
A trusted name for more than 100 years.
The Carter Family has held a prominent position in the Australian fruit and vegetable industry since 1923.
We remain a family owned and operated enterprise with significant product, logistics and supply chain knowledge and expertise.
Carter & Associates is proud to employ our century of experience in the service of our Australian growers and international customers.
As our team covers Sydney, Melbourne, Brisbane and Perth, we are well placed to source and assess produce across all prime growing regions in Australia.
Our Team
Our Products.
We source, assess and deliver all major conventional and organic fruit and vegetable categories. Through strong relationships with our growers, Carter & Associates offers year-round supply of quality fruit and vegetables.
Aligned by a Commitment to Quality.
Australian Growers
Carter & Associates is proud to assist Australian growers in diversifying their customer base while meeting the growing demand for Australian fresh produce.
International Importers
We work closely with importers in all markets to understand their customers’ preferences, market regulations and practices, and supply chain dynamics.
We source supply based on customers’ specifications and conduct robust analysis to ensure our products are in line with expectations.
Logistics & Supply Chain Partners
Our deep and long-standing relationships with logistics, storage, transportation and shipping providers ensure we consistently deliver fresh products to our customers, at a competitive price.
Navigating Fresh Produce Export
Carter & Associates is proud to deliver Australian products to international markets, so we remain are diligent in ensuring freshness and quality at all stages of the export journey.
1.
Picking & Packing
Harvest, sort, and pack fruit and vegetables at orchards and farms.
2.
Cold Treatment Preparation
Prepare produce for cold treatment, if required.
3.
Transportation
Transport packed produce to departure port.
4.
Cold Treatment
Subject designated produce to cold treatment.
5.
Inspection
Conduct agricultural quarantine inspection.
6.
Loading & Shipping
Load produce onto vessels for shipping.
7.
Transit
Ship produce from departure port.
8.
Customs Clearance
Upon arrival at the port, produce undergoes customs clearance procedures.
9.
Arrival Inspection
Undertake further inspection as required to ensure compliance with import regulations.
10.
Delivery or Collection
Customer receives produce at agreed location.
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